Desserts
Whole Passion Fruit Strawberry Cake
$35.00French layered cake made with vanilla sponge, passion fruit curd, vanilla buttercream, and strawberry ganache – finished with...
Chocolate Mousse
$5.50
GF
Creamy whipped chocolate mousse topped with chantilly cream and packed in 8 oz. plastic cups. Minimum of 6 per order.
Hazelnut Entremet
$6.00
CG
CN
CD
CE
Layered dessert with chocolate feuilletine base, hazelnut mousse, topped with chocolate ganache. Minimum of 6 per order.
